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Matsushima Kanko Hotel Misakitei
0969-56-1188
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Meal

Cuisine

Menu Information

Our restaurant prides itself on its cuisine, which generously uses fresh seafood from the seas of Amakusa.
We hope you enjoy the seafood to your heart's content.
We offer a range of options, from economy to luxurious, to meet the diverse needs of our customers.
Please note that the menu may change slightly depending on the season.

Enjoy fresh seafood dishes from Amakusa.

▼Dinner
【Time】17:30 to 21:00(Final start time: 19:00)
【Location】Dining Hall
▼Breakfast
【Time】7:00 to 9:00(Final start time: 8:00)
【Location】Dining Hall

  • 【Dinner】Grilled seafood course

    Splendid! Grilled seafood ingredients and sashimi served together!
    Splendid! Amakusa from Amakusa served in a wooden bucket, prepared as grilled seafood, sashimi, and hand-rolled sushi.
    Enjoy Misakitei's new standard, the "Hamayaki"course!
    Gathering around it with friends is sure to be a lot of fun!

    *For grilled seafood, customers cook their own food on a portable stove set up on their table.
    *The platter shown in plan image is for two people.
    *Ingredients may change depending on the season and availability.

    • [Sample Menu]Grilled seafood course

      small bowl

      		Mozuku Vinegar

      A magnificent bucket of food

      		Grilled seafood:Abalone, squid, red shrimp, sea bream, etc. / Sashimi:Sea bream, amberjack, octopus, etc. / Hand-rolled sushi:Sushi rice, seaweed, omelet, etc.

      hotpot

      		Hijiki noodle hot pot

      Meal

      		cooked rice / miso soup / Pickles

      Dessert

      		Seasonal fruits

  • 【Dinner】Sashimi platter kaiseki cuisine(Comes with abalone)

    Misakitei's proud platter of Misakitei in a wooden bucket will make you exclaim, "Wow!"
    The assorted sashimi platter is truly impressive!
    The abalone, grilled right in front of you, is incredibly tender, and the simmered sea bream scraps in a secret sauce are a perfect accompaniment to rice!
    This is Misakitei's signature kaiseki course meal, allowing you to experience Amakusa through its cuisine.

    *Ingredients may change depending on the season and availability.
    *The platter shown in plan image is for two people.

    • [Sample Menu]Sashimi platter kaiseki cuisine(Comes with abalone)

      small bowl

      		Mozuku Vinegar

      Bucket

      		Assorted sashimi

      Grilled Dish

      		Grilled abalone

      hotpot

      		Hijiki noodle hot pot

      Simmered dishes

      		Braised sea bream

      Fried food

      		Fried fish

      Meal

      		cooked rice / miso soup / Pickles

      Dessert

      		Seasonal fruits

  • 【Breakfast】Grilled horse mackerel and marinated sea bream breakfast

    Enjoy a refreshing morning with marinated horse mackerel and sea bream, along with small side dishes that go perfectly with rice.
    It's a simple breakfast mainly consisting of dried horse mackerel and marinated sea bream,
    The grilled horse mackerel, seared over an open flame just before eating, is fragrant, and the marinated sea bream is delicious whether served over rice or as a rice porridge!
    This is recommended for those who want to eat a hearty breakfast.

  • 【Children's meals】

    Lunch for toddlers

    • Children's meals

      For elementary school students

      		50% of adult rate